{"id":10808,"date":"2026-07-26T12:21:11","date_gmt":"2026-07-26T10:21:11","guid":{"rendered":"https:\/\/camdencoffeeroasters.com\/?post_type=product&p=10808"},"modified":"2026-07-26T12:37:26","modified_gmt":"2026-07-26T10:37:26","slug":"colombia-paisa","status":"publish","type":"product","link":"https:\/\/camdencoffeeroasters.com\/en\/producto\/colombia-paisa\/","title":{"rendered":"Colombia – Paisa"},"content":{"rendered":"

A specialty coffee with history, hard work, and passion.<\/strong><\/p>\n

Behind this coffee is Hertson Bernal, producer and owner of Finca La Esperanza, located in Colombia. His story is a testament to perseverance and love for coffee.<\/p>\n

Hertson and his brother Jes\u00fas began by managing a coffee farm for several years. Thanks to that experience, they acquired the knowledge needed to launch their own venture. Using the savings they had made from growing lulo, a fruit typical of the region, they managed to buy an abandoned farm which, through hard work and dedication, they transformed into what is now Finca La Esperanza.<\/p>\n

Little by little, they replanted the fields with Caturra, Castillo, Colombia and Cenicaf\u00e9 varieties, built a new processing facility, upgraded the infrastructure and created a family business that continues to grow today.<\/p>\n

After taking part in various coffee fairs, Hertson discovered the potential of speciality coffee. This passion led him to perfect every detail of the production and processing of the coffees.<\/p>\n

Currently, the whole family is involved in the day-to-day work on the estate, alongside a team of pickers and workers who share the same goal: to produce coffees of the highest quality whilst respecting every stage of the process.<\/p>\n

This specialty coffee has been produced using a washed process with aerobic fermentation, a technique designed to enhance clarity, aromatic complexity and balance in the cup.<\/p>\n

After the cherries are hand-picked at their peak of ripeness, the coffee is pulped and fermented in the presence of oxygen for a carefully controlled period. During this fermentation, microorganisms develop compounds that enhance the natural expression of the origin without masking its characteristics.<\/p>\n

Once fermentation is complete, the coffee is washed with clean water to remove the mucilage, then slowly dried until it reaches the ideal moisture level for storage.<\/p>\n

The result is a clean, elegant cup with a beautifully defined flavour profile.<\/p>\n

This specialty coffee stands out for its sweet, fruity and very balanced profile, with medium acidity, a creamy body and a long, sweet finish that invites you to continue savouring every sip.<\/p>\n

Thanks to its clean, fruity and balanced profile, this coffee really shines when brewed using filter methods that allow you to appreciate its full aromatic complexity.<\/p>\n

We recommend brewing it using:<\/p>\n

* V60 \u2192 brings out blood orange, red plum and the sweetness of panela.
\n* Kalita Wave \u2192 produces a very balanced cup with great body.
\n* Origami Dripper \u2192 ideal for enhancing its complexity and elegance.
\n* Chemex \u2192 yields a particularly clean and delicate cup.
\n* Aeropress \u2192 perfect if you\u2019re looking for a drink with more body and a very pronounced sweetness.<\/p>\n

It is also recommended for an excellent espresso, in which the notes of almond, chocolate, and ripe fruit come through with greater intensity, accompanied by a silky, creamy texture.<\/p>\n","protected":false},"excerpt":{"rendered":"

Free shipping from 40\u20ac purchase<\/strong><\/p>\n

 <\/p>\n

SKU<\/strong>: N\/D<\/p>\n

CATEGORY<\/strong>: COFFEE<\/p>\n

 <\/p>\n

COUNTRY<\/strong>: Colombia<\/p>\n

REGION<\/strong>: Huila<\/p>\n

HEIGHT<\/strong>: 1.800 m.s.n.m<\/p>\n

VARIETY<\/strong>: Cenicaf\u00e9 1<\/p>\n

PROCESS<\/strong>: Fermented washed<\/p>\n","protected":false},"featured_media":10807,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[119],"product_tag":[],"class_list":{"0":"post-10808","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-cafe-en","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-variable"},"yoast_head":"\nColombia - Paisa - Camden Coffee Roasters - Caf\u00e9 de Especialidad | Specialty Coffee Madrid<\/title>\n<meta name=\"description\" content=\"The result is a clean, elegant cup with a beautifully defined flavour profile. This specialty coffee stands out for its sweet, fruity and very balanced profile, with medium acidity, a creamy body and a long, sweet finish that invites you to continue savouring every sip. 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