Costa Rica – Naranjo

9,0029,00 iva incl.

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Description

REGION: El Naranjo
HEIGHT: 1200 – 1600 m.s.n.m.
VARIETY: Caturra, Catuaí
PROCESS: Washed

Dark chocolate, toffee, orange, yellow plum, medium and creamy body.

Ideal for espresso or Italian moka preparations.

More information shortly.

Additional information

Weight N/A
Molienda

En Grano, Cafetera Espresso, Para Filtro, Italiana, Émbolo

Peso

250g, 500g, 1Kg